Frequently asked questions
Quick answers about where we are, what we sell, how to order and how home delivery works. If you cannot find yours, call us on 634 94 19 36.
Where is Carnicería Lorga?
We are at Calle Las Flores 2, in the old town of Marbella, next to the La Divina Pastora neighbourhood.
What are the opening hours of Carnicería Lorga?
We open Monday to Friday from 8:30 am to 2:30 pm and, on Mondays and Fridays, also from 5:30 pm to 7:30 pm. On Saturdays we open from 9:00 am to 2:00 pm and we are closed on Sundays.
Do you deliver to your home in Marbella?
Yes. Home delivery is free. Call us on 634 94 19 36 and we will confirm delivery areas and times.
What meats and products do you have?
Beef (tenderloin, bone-in ribeye, chops, steaks), pork (ribs, loin, belly), chicken (breast, thighs, wings), burgers, marinated chicken and other ready-to-cook items from the counter.
Do you prepare meat for barbecues?
Yes, it is our speciality. We help you choose cuts and quantities for the number of guests, and you order by phone or in the shop.
How long has the butcher shop been open?
We opened in 2021 and since then we have served neighbours, restaurants and families in the old town of Marbella.
What cuts of beef do you have?
Tenderloin, bone-in ribeye, chops, steaks and beef burgers. Call to confirm the day's availability.
What cuts of pork do you have?
Ribs, loin and belly, and loin steaks.
What chicken and ready-to-cook chicken do you have?
Breast, thighs and wings, and also lemon chicken, marinated chicken and wing bites.
How much meat do I need for a barbecue?
Allow about 400 grams per person, and up to 550 if your guests eat a lot. You can fine-tune it with the barbecue calculator.
How much does home delivery cost?
Nothing. It is free.
How can I contact the butcher shop?
By phone on 634 94 19 36, on Instagram (@carnicerialorga), on Facebook or by dropping by the shop.
Another question?
Call us, drop by the shop or place an order and we will bring it to your door at no charge.